Tuesday, May 23, 2017

Burned belly pork, Hoi Kwong Street

PetisCuka A dish of rice with burned belly pork was in one famous barbecue shop on Hoi Kwong Street, Quarry Bay District, Hong Kong.

Thursday, May 18, 2017

Razor shell soup (蟶子羹湯), Mei King Street

PetisCuka A bowl of razor shells soup (蟶子羹湯) was in one Xiamen (廈門) cuisine eatery, Mei King Street, To Kwa Wan District, Kowloon, Hong Kong.

Saturday, May 13, 2017

Spiced rolls (五香卷), Mei King Street

PetisCuka A dish of Spiced-rolls (五香卷) was in one Xiamen (廈門) cuisine eatery, Mei King Street, To Kwa Wan District, Kowloon, Hong Kong.

Monday, May 8, 2017

Oyster soup (蠔仔羹湯), Mei King Street

PetisCuka A bowl of oyster soup (蠔仔羹湯) was in one Xiamen (廈門) cuisine eatery, Mei King Street, To Kwa Wan District, Kowloon, Hong Kong.

Tuesday, May 2, 2017

Wontons, Kwong Wa Street

PetisCuka The wontons were in one historic noodles eatery of Kwong Wa Street, Mong Kok District, Kowloon, Hong Kong.

Wednesday, April 26, 2017

Minnan (閩南) Spring-rolls, Mei King Street

PetisCuka Two Minnan Spring-rolls (閩南潤餅/春捲) were in one Xiamen (廈門) cuisine eatery, Mei King Street, To Kwa Wan District, Kowloon, Hong Kong.

Friday, April 21, 2017

"Golden Pig", Tong Shui Road

PetisCuka The "Golden Pig" was ordered for worshiping (酬神金豬), Tong Shui Road, North Point District, Hong Kong.

Sunday, April 16, 2017

Mutton pie (羊肉餡餅), Lung Tak Street

PetisCuka The mutton pie (羊肉餡餅) was in one eatery of Chinese northern food, Lung Tak Street, To Kwa Wan District, Kowloon, Hong Kong.