Thursday, February 4, 2016

"Nasi lemak (椰漿飯)", Sham Shui Po

PetisCuka Malay "Nasi lemak (椰漿飯)", with Samba Bawang (參巴醬) and Kari Ayam (咖哩雞) of Malaysian style, was in one Malaysian flavor eatery, Sham Shui Po District, Kowloon, Hong Kong.

No comments: