A bowl of Cart Noodles, selected pig skin, pig blood curd, marinated beef brisket, vegetable and noodles with soup, was in one noodles eatery on High Street, Sai Ying Pun, Western District, Hong Kong.
Wednesday, June 22, 2016
Cart Noodles, High Street
A bowl of Cart Noodles, selected pig skin, pig blood curd, marinated beef brisket, vegetable and noodles with soup, was in one noodles eatery on High Street, Sai Ying Pun, Western District, Hong Kong.
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