Five pcs. mutton and green onion dumplings (京蔥羊肉餃) in one dish and a bowl of Sichuan spicy noodles (四川擔擔面) were in one Northern Dumpling eatery, Wan Chai District, Hong Kong.
Tuesday, August 23, 2016
A northern dumpling shop, Wan Chai
Five pcs. mutton and green onion dumplings (京蔥羊肉餃) in one dish and a bowl of Sichuan spicy noodles (四川擔擔面) were in one Northern Dumpling eatery, Wan Chai District, Hong Kong.
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